Gardening vegetables is one of the May ancient time’s time activities that people indulge in. Apart from being engaging these are cost-effective, as the garden shortly provides some exceptional home grown vegetables. The kitchen garden provide as a fundamental feature of an attractive, all season countryside, or it may be little more than a humble vegetable plot. It is a basis of herbs, vegetables and fruits. These small family plots have been called by a variety of names over the year- kitchen garden, portage garden, cottage garden, and horticulture garden. Though each of these grows vegetables, fruits, flowers, herbs and they are all modified to their environment and the customs of the people nurture them. With the raise in population and the rising trend of urbanizations direct towards a serious issue of food security and mal-nutrition. This paper deals with the soil preparation, growing media, containers used for gardening, different type of gardening, seedling and transplantation, care of vegetable gardening and benefits of vegetable kitchen gardening.